🚩🚩The 4th FI@Kasetsart Webinar: Cross-Border Technology Transfer activity on the topic "Safety Assessment of Insect Products for Food Registration" with honor from Assoc. Prof. Dr. Chaniphan Butyi, an expert from Mahidol Institute of Nutrition and Thailand Risk Assessment Center (TRAC), came to give this knowledge.
by Food Innovation City Extension of Kasetsart University (FoodInnopolis @Kasetsart)
🎥 9 November 2021, 10.00 – 11.30 am
via KU Cisco Webex channel
📝 Free register: https://forms.gle/pSxuBPy1RKEZCsS18 or scan the QR Code
📍 Interested parties can join the event for free. free of charge
📍 You can register via
🕖*** Registration closes on Monday, November 8, 2021 at 3:00 PM. ***
In addition, this seminar was supported by the budget under Food Innovation City Project Extension of Kasetsart University FoodInnopolis @Kasetsart : Project “Technology for Testing Allergens in Edible Insects and Food Products Containing Edible Insects”
For more information about our services, please contact
02-562-5555 ext. 646269 and 093-689-6589
or E-mail: fi.kasetsart@ku.th
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📢📢Institute of Food Research and Product Development in cooperation with FoodInnopolis @Kasetsart is going to organize an online seminar in the topic “Safety Assessment of Insect Products for Food Registration” on November 9, 2021 from 10:00 to 11:30 via KU. Cisco Webex. This seminar is honored by Assoc.Prof. Dr. Chaniphun Butryee, the expert from the Institute of Nutrition, Mahidol University and the Thailand Risk Assessment Center, to be the guest lecturer.
📍 Everyone can join this event for FREE
📍 Register via https://forms.gle/pSxuBPy1RKEZCsS18 or scan QR Code
🕖*** Registration Close on November 8, 2021 at 3 pm ***
Furthermore, this seminar is received the budget support from the FoodInnopolis @Kasetsart under the project “Technology for Testing Edible Insect Allergens and Food Products Containing Edible Insects”.
#FIKU #FICasetsart #Gutmodel #Crossbordertechnologytransfer
